Jumat, 14 September 2012

Soto Betawi

MATERIALS:
• 1/2 kg beef typical
• 1/2 kg beef offal
• 200 ml coconut milk Kara
• 11/2 liters of water
• 2 bay leaves
• 2 stalks lemongrass
• 1 vertebra ginger
• 1 vertebra laos

 

REFINED:
• 10 shallots
• 1 teaspoon pepper

HOW TO MAKE A SOTO BETAWI:
1. Boiled beef and beef offal until tender in 1 1/2 liter of water.
2. Saute the spices with fried yak min, put in a stew of meat,
add coconut milk Kara, give salt after boiling, remove from heat.
3. Serve with sliced ​​tomatoes, lemon, celery, fried onions and chips.
4. Rate of cayenne pepper sauce.

For 5-6 people

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